What we are bringing to your restaurant
At Hallsyr, we believe that fresh high-quality products from local sources inside Czech land should be available to all restaurants. Our cheese of a Halloumi type is made from milk of high quality taken from a local farms around amazing Prague.
The added value of our products is to simplify the already demanding work of your chefs in your kitchen, thereby making the working environment for you less stressful and more pleasant, that's in addition to the fresh juicy high quality Haloumi type cheese which you will never find anything like it anywhere.
As a result of our cooperation will have satisfied staff and happy customers who will come back to you with love.
01
How we are doing it?
We will find out your wishes and requirements
It all start's by having a meeting with your chef, find out
preferred requirements for the cheese regarding the shape, size, weight and the amount of salt. Then we agree on the most convenient way of packaging and delivery.
02
Design your production line
After collecting the data we immediately start to design a production line dedicated only to your chef, this step could last up to 10 days, then we deliver a sample to your chef for final confirmation.
03
Magic happens
After confirming the samples, we are ready to regularly deliver fresh, soft and juicy Halloumi cheese from local sources, tailored exactly to your requirements. Through our amazing team, your supply will be secured in the same day of the production.
Working With the Best Clients and Partners
